You cook egg fried rice that suddenly transforms in the wok, gaining rich flavor, perfect texture, and smoky aroma. Each bite ...

At most of the Chinese restaurants I’ve eaten at over the years, the fried rice accompanying the meal is usually quite boring. You know that mysterious brown stuff dotted with tiny bits of yellow and ...

In my opinion, every stir-frying lesson should start with this dish, the Chinese equivalent to the French omelette challenge, says Jeremy Pang. It is a real test of your control of heat, or wok hei: ...

This Yang Chow fried rice recipe shows how to make a colorful and savory homemade rice dish with jasmine rice, egg, shrimp, ...

Grab a wok or a skillet and use up your leftover rice—deliciously— in these recipes for nasi goreng, shrimp fried rice, and ...

1) Put the mushrooms in a small bowl and cover with boiling water and soak until re-hydrated, about 20 minutes. Drain, squeeze dry, and cut mushrooms in quarters. Set aside. 2) Heat 1 tablespoon of ...

Fatboy Friedrice, a popular Jacksonville food truck, opens its first Mandarin restaurant featuring customizable Asian-fusion fried rice bowls.

Fried rice has become a staple in my kitchen because my kids absolutely love it. Unfortunately, I haven't found a Chinese restaurant nearby that makes it just the way we like, so I decided to make it ...