Cake goop is a homemade pan release paste made from equal parts all-purpose flour, vegetable oil, and shortening. Simply use ...

Lining pan with parchment paper helps removal of cake from pan. Recipe can be halved and cooked in a loaf pan for 50 to 55 minutes. Equipment needed: 10-inch tube pan ...

A quick two-minute knead turns almond flour, sugar, and egg white into fresh marzipan that wraps crack-free and delivers balanced almond sweetness without tipping the cake into cloying territory.

Oakland blogger Dafne Adler of Stellina Sweets has created the ultimate Matzah Tiramisu Cake using matzah sheets instead of ladyfingers, coffee-infused ganache and mascarpone mousse.