Q I was recently diagnosed with chronic kidney disease (CKD), and my doctor recommended a kidney-friendly diet. What should I ...

When following a renal (kidney disease) diet, consuming foods low in sodium, phosphorus, potassium, and protein is crucial to promote kidney health.

If you have high potassium levels in your blood, you may need to adjust your diet. Try some of these low potassium meals for lunch or dinner to get your potassium levels back to a healthy range.

A community-based strategy to screen lower-income African Americans for elevated risk for chronic kidney disease and CVD and intervene with a fruit and vegetable diet, was feasible, according to ...

Key takeaways: Attendees were more likely to recommend plant-based cooking after the demonstration. Attendees suggested the demonstration include a cost analysis of recipe ingredients. AUSTIN ...

A diet high in fruits, vegetables and low-fat dairy products, lower salt intake and exercise are some ways to keep your kidneys working well.

A study in Nutrients shows that the New Nordic Renal Diet (NNRD) improves health-related quality of life for chronic kidney disease patients by reducing pain, enhancing daily activities, and ...

If you have CKD, talk to your doctor before adding more of these to your diet. 7. Olive oil Rich in antioxidants and healthy fatty acids, olive oil can boost your overall wellness.

Adhering to a healthy diet may reduce the risk of chronic kidney disease (CKD) and albuminuria, according to a new systematic review and meta-analysis.

CKD patients must be counseled to minimize the risk of foodborne illnesses. Study reveals an association between mortality and high intake of items common found in the Southern diet, such as fried ...

A randomized, controlled, nonblinded trial found that nutritional treatment with supportive education could help improve renal function in patients with chronic kidney disease (CKD).