Heat oven to 400 degrees. In a large skillet, cook the diced bacon until crisp. Drain and set aside. Discard all the drippings, and then melt butter in the same skillet. Add onion and saute over ...
This quiche goes beyond the notable quiche Lorraine. It has crisp bacon bits and a custard filling, but also quickly caramelized onions, Gruyere cheese and chives. Make it a day ahead if you’d like, ...
"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This quiche is packed with hearty eggs, bacon, onions, and cheese—it's no wonder it's a cowboy's favorite ...
These are wonderful little appetizers. It is certainly hard to eat just one! 6 slices whole-wheat or white bread 4 ounces reduced fat Neufchatel cream cheese, room temperature 1 tablespoon fat-free ...
This savory, French-inspired tart looks impressive but comes together with just a handful of ingredients and store-bought puff pastry. It’s almost impossible to not immediately fall for this savory ...
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Bacon and Swiss quiche

If you’re looking for a way to elevate your morning egg game, bacon and Swiss quiche deserves a spot on your breakfast or brunch menu. This easy quiche recipe is a true classic, with a rich baked egg ...
I love a good brunch because I am not held to one type of food. You can have dishes normally served at lunch and dinner alongside French toast and other breakfast items. In my opinion, it’s the best ...
Heat oven to 400 degrees. In a large skillet, cook the diced bacon until crisp. Drain and set aside. Discard all the drippings, and then melt butter in the same skillet. Add onion and saute over ...